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Speciality Coffee, Fresh In-house made Grab and Go style Breakfast, Brunch, lunch and sweet treats...lots of Gluten Free options and service with a smile.

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The Cupping Room is a cafe project of Ona Coffee. It's aim is to involve, engage and educate coffee drinkers in the finer appreciation of coffee.

Opening Hours:
Monday to Friday
7am - 4pm

Saturday & Sunday
8am - 3pm
Public Holidays
8am - ... read more

Catch up with friends over excellent barista coffee, have an intimate meal for two, meet up with the boys (or girls) for wicked cocktails, or even enjoy a weekend breakfast, HangOut on 20 Preston will provide the perfect backdrop.

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We are a beach front cafe serving you the finest coffee on Geraldton's foreshore. Homemade cakes, freshly made panini's, gourmet croissants and much more!

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Lawley’s Bakery Cafe is a cafe in the traditional European sense, where great coffee and delicious cafe-style food is served up every day alongside fresh bread and baked goods from the in-house bakery.

Our full breakfast and lunch menu covers ... read more

Dog friendly relaxed beach side cafe at Ulverstone, Tasmania.

Providing healthy and delicious meals, coffee, juices, smoothies, ice-creams etc

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Lawley’s Bakery Cafe is a cafe in the traditional European sense, where great coffee and delicious cafe-style food is served up every day alongside fresh bread and baked goods from the in-house bakery.

Our full breakfast and lunch menu covers ... read more

Lawley’s Bakery Cafe is a cafe in the traditional European sense, where great coffee and delicious cafe-style food is served up every day alongside fresh bread and baked goods from the in-house bakery.

Our full breakfast and lunch menu covers ... read more

Lawley’s Bakery Cafe is a cafe in the traditional European sense, where great coffee and delicious cafe-style food is served up every day alongside fresh bread and baked goods from the in-house bakery.

Our full breakfast and lunch menu covers ... read more

Choosing local, seasonal and responsibly farmed foods is one way to reduce our impact on our environment. This is the philosophy our menu is built on.

We grow as much produce on site as possible and it is not uncommon to see our chef's picking food ... read more